Tierra Brava launches its calçots menu on Saturdays and Sundays

There is a time of year when Barcelona's appetite changes. The cold is tight enough, they start to want unhurried midday plans and the grill is once again the protagonist. It's the season of calçots, that time when a meal becomes a ritual, tile in the center, romesco, estès hands, laughter and long table. Durant aquest any, Tierra Brava celebra't as it deserves with a New calçotada menu , available Saturdays and Sundays , designat tot menja as couple, s friends or in a group and enjoy the weekend around the table.

If you were looking Where to make a calçotada in Barcelona sense leaving the city, here you have a round pla: cuisine with character, a lively atmosphere ia closed menu that makes it easy. Because sometimes what you want most és not choose between 20 dishes, però se situ back and let yourself be carried away by a clear, coherent proposal with seasonal flavor.

Market cuisine and character inside the Mercat del Ninot

Tierra Brava és integrat en el Ninot Market , en el punt d'Eixample, i en les shows en el camí que understand el kitchen. Here product plays en l'ús de rols i el restaurant breathes that market premi that makes everything more directe: fresher, more real, more of “today's touch this”. Added to base és el seu home home style per al Mediterrani proposal per personalitat, amb especial atenció a grill i enjoyment at shared table.

In addition, Tierra Brava és part de tots els llocs que no és just just eating. La vostra identitat està envoltada per l'experiència, els nights with Live music , a Signature cocktail bar que està en pla i en l'environment que conviden a vostè. That's why a calçotada fits here in a natural way. It's no just a “special menu”, però a la manera d'escampar el weekend al lloc d'energia i soul.

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What's included and how much does it cost

El Tierra Brava calçotada menu It is served Saturdays and Sundays and it has a price of 40€ per person . És designat a complete calçotada, un those que llegeix ou s feeling having made a real pla, sense fins i sense half done.

The menu includes:

• Calçots
  
• Bread with tomàquet
  
• Grilled meat
  
• Dessert
  
• Drink
  

That is, the essential thing for the experience to be round. Heu d'iniciar el ritual de calçots, continueu amb el blunt de l'argolla, closeu per somiar sweet and forget sobre “are we asking for this?” or “are we missing something?” El pla és set up for enjoyment.

Calçots in Barcelona as they should be, with embers, romesco and shared table

A good one Calçotada a Barcelona It's no just a eating calçots. It's part of the set. From the moment first tile arrives, from the smell of charcoal, from that first bite that mixes the sweetness of calçot with the intensity of romesco. It's about permission to get dirty, to laugh, to eat with your hands without apologizing. And that, when done well, turns a meal into a memory.

In Tierra Brava , the menu approach responds to that logic. El Bread with tomato it's not an add-on; it's the gesture that places the table in Catalonia mode. Per tal que Grilled meat , el pla és consolidat i vostè no és llarg “eating out”, vostè celebrarà el vigès per meal amb identitat, un those que convidi vostè a ampliar la taula.

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Perfect pla per a Saturdays and Sundays in the Eixample

Another reason this menu works so well is the context. Per a vostè inclou Calçots a Barcelona i vostè està central, accessible i atmosfèric lloc, l'Eixample és success. And being inside the Ninot Market add that special point. Vostè és a la plaça per a la seva vida, s moviment, s feeling being in autentic part de la ciutat, no a artificial setting.

The weekend format is also key. Saturdays and Sundays són goods for eating with watch, meeting people, celebrating males things: a reunion, an impromptu birthday, family meal or simply “we haven't been together for long time”. Aquest calçotada menú a Barcelona és designat per a això, perquè el que és el centre de dia, no és procedent.

Who is this calçotada menu for

Aquest tipus de proposal fits a lot of people, precisament because the calçotada has something universal: it is close, fun and shared.

• Per a grups de friends , because el menú already creates the atmosphere: share, toast, laugh, get a pitjor dirty and keep going.
  
• Per famílies , because it's a long, uncomplicated table pla where everyone understands what's going on.
  
• For couples , if you want a different and seasonal pla, mor “real” than a typical dinner.
  
• Per a tots els que disposeu de Tierra Brava , because el menú és perfecte gateway per a la vostra estil: producte, grill, rhythm and experience.
  

And, above all, for anyone who has been thinking for days: “I want a calçotada this weekend”.

Simple tips per enjoying the calçotada as it plays

Without turning this into a manual, és things that always add up when you start a calçot pla:

• Menja wanting to get a little dirty. It's part of the fun.
  
• Don't be in a hurry. The calçotada is table, conversation and pause.
  
• If you're coming in a group, think about booking in advance, it's a popular pla when the season starts.
  
• And most of all, they menja hungry. It is menu designed to satisfy you.

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Tierra Brava and its way of celebrating the season

La beauty of this launch is that its fits with the restaurant's philosophy: proposals that make sense, that respect the product and that understand gastronomy as something that is shared. Tierra Brava doesn't seek to complicat the simple. Try to do it right. And that, in menu like this, shows.

Si vostè compareix opcions per restaurants amb calçotada a Barcelona , aquesta idea és permetre: tancar, completar el menú menu, a un lloc complet de caràcter, dins del Mercat del Ninot, a la casa de la ciutat, que és committed pel Mediterranean and experience.

Book and live your calçotada in Tierra Brava

Si t'oferim, cal que tingueu calçotada Barcelona menu , i already have it: Tierra Brava llaunxes its calçotada menu on Saturdays and Sundays per 40€ per persona , incloent calçots, bret s tomàquet, grill meat, desert i

Rest és set per a la taula: el pla de pla, la companyia, el Romesco i la feeling d'alguna cosa que té això aquest temps de l'any. Because som traditions don't go out of style. They are expected, enjoyed and repeated.

Will we see you this weekend in Tierra Brava ?