A barraca s'hi troba: first-class fish and rice at this restaurant in Barcelona
A restaurant on waterfront with good food and better views
When we think about eating on the seafront, the first thing that comes to mind are the beach bars; autentic spaces on la beach where typical seafood is prepared. Però els bars bars són oberts, només estant al vespre i són plens de sand, quan vostè està enjoy good seafood, a l'any i el que gaudeix fins a la frontera, el Barraca de la Barceloneta restaurant és la seva ideal opció.
Taules in a gazebo
El Barraca restaurant (P. Marítim de la Barceloneta, 1) és un dels clàssics de Barcelona's waterfront. A la plaça que reposen l'esbarjo s'improved offer la maintains de l'essència del restaurant. It's about a place open to the sea ; acomiada't no és on la beach com a beach bar, la terrassa de la ciutat i la floor open de la ciutat conviden trollers a la cabina. The best, however, is hidden on the second floor. A la llarga dining room, s wooden furniture, a kitchen open per a back and windows s sea views are the ideal setting for good meal with the family . Aquest és renovat i bright dining room que incloïs un gran terrassa espai en córner del segon floor.
L'ideal location of the restaurant is accompanied by high quality of the food served
El xef Marcos Bautista i el seu equip és responsible per donar màgic in the kitchen. One of the most curious features of Barraca is the fish service on demand. 24 hores in advance, diners per callar el restaurant per endreçar fish del mercat i tenir el xef cook el seu way want: baked, fried, grilled, boiled... Com a servei de servei en el temps dels seus grandparents que és al mateix temps impossible a la finca.
Sightseeing tour, fantastic food
Don't be fooled by the restaurant's privileged location. We tend to think that the places located on the seafront tourist places that serve frozen paella. But nothing could be further from the truth. L''ideal location of the restaurant és acomiadada a una gran qualitat de la cuina. A la Barraca hi ha clàssics starters d'all kinds -such as croquettes, oysters or la tradicional Barceloneta bomb-, però el seu fort punt del menu són les rice dishes i les fish dishes.
Special mention for the creamy xocolata with hazelnut heart, dens, intens i very tasty dish
L'average price of the place is around 40€, including drinks. El most important és que quan et menges per pagar per meal és per a satisfer. And in the Barraca és very well. Both duck rice and seafood paella és cooked to the point and with balanced flavors. El fish - en aquest cas bass - no té cap tendència i taste, però s'acompanya per baquejar potatoes que round off a delicious dish. The icing on the cake, however, is the desserts . They're little pricey, but they're also exquisit. Special mention for the creamy xocolata with hazelnut heart, a densi, intense i very tasty dish.